I+dea Raw Materials
"Through research and development, we at i+dea help add stability to the sector from sourceand minimise risk, promoting a much-needed transformation of the Spanish agro-industry"
Producers represent the start of the Agri-food Chain and are a fundamental link for guaranteeing its sustainability. Only with raw materials that combine agricultural and industrial interests can we obtain the highest value for all.
Hence, for example, we at i+dea conduct seed variety studies and have launched research lines to recover the cultivation of durum wheat in Castile-Leon.
- Work is also under way in such other areas as:
- The functional applications of various varieties in certain products, such as bread, pastries, cereals and biscuits.
- The quality profile of raw materials, according to the specific needs of customers (humidity, specific weight, protein, etc.)
- Coordination with third parties to improve performance in the production, processing and transport of raw materials, minimising process costs.